Grandma's Spice Bread
We don't think anyone has made this since Grandma died ten years ago. Decided it was time to give it another spin!
I've seen more detailed methods though, "rub in shortening, gas 2 for about 2 hours", sort of had to make the rest up! I also had to translate the lbs and ozs into grams. Seem to work out ok though!
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- Canon PowerShot A2000 IS
- 1/50
- f/3.2
- 6mm
- 200
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