cutting edge
One of our kitchen knives had become so dull that the ceramic sharpening rod wasn't enough to make it sharp anymore. I had to grind a new edge on it. Seems to be OK now.
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- Nikon D300
- 1/100
- f/2.8
- 55mm
- 1600
One of our kitchen knives had become so dull that the ceramic sharpening rod wasn't enough to make it sharp anymore. I had to grind a new edge on it. Seems to be OK now.
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