Ready on the starting line

We are all packed ready to leave tomorrow morning to Kökar. It has been a day of cooking (I need my sugar free, gluten free and lactose free food), baking my own bread, doing laundry, packing and even going out for a short walk.

I feel very inspired, I guess Im' having a little travel fever. That's why I wanted to do something different with today's blip. So I have experimented here with some light painting, thank you Joni for teaching me!

Detail: the time on the oven clock is 17:59

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