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We live in a cooked food world where the idea of raw food seems weird. Yet, no other animal cooks - and neither did we before fire - so, on a grand scale, eating all cooked food is odder.
The journal is to record my revels in raw meals. In case you're wondering, it's plant-based, and vega Read more...
We live in a cooked food world where the idea of raw food seems weird. Yet, no other animal cooks - and neither did we before fire - so, on a grand scale, eating all cooked food is odder.
The journal is to record my revels in raw meals. In case you're wondering, it's plant-based, and vegan.
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Aug 9th, 2013 Cauliflower couscous
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Aug 8th, 2013 Tender broccoli sprouting
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Aug 5th, 2013 Fresh sweetcorn salad
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Aug 2nd, 2013 Watermelon salad
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Jul 31st, 2013 Pasta 'n creamy sauce with mushrooms
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Jul 30th, 2013 Breakfast to make you skip
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Jul 26th, 2013 Fava the broad bean
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Jul 25th, 2013 Broad beans & fennel
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Jul 24th, 2013 Fudge-ness