Easter Eggs
Now I know it's still a few weeks until Easter, but this display in our local Italian cafe is brightening up the high street.
These eggs are made with Belgian chocolate and not only do they probably taste better than the British ones, I think the packaging is far more eye catching than the commercialised boxes, that most eggs come in these days!
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- Canon EOS 550D
- 1/50
- f/16.0
- 55mm
- 800
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