Scones of the cheese variety.

I measured out, I mixed together, I placed dollops on a baking try. I am making cheese scones for mums coffee morning. I baked them then ate them with melted butter in the middle.

Then I ate another one . . .

Then I ate another one.

I think it's safe to say I'm addicted to cheese scones.

Don't worry ladies, I've left you a couple.

Lu x