sprouts

family dinner tonight and more arrested development (i have just been introduced to this hilarious, but sadly canceled show). I love Liz's recipe for golden crusted brussel sprouts. Nothing like a little olive oil and seasoning to perk up your veggies. However, I am a veggie lover, so I would enjoy them either way: raw or golden crusted.

pondering the shortness of life. time. space. the feeling of tumbling down a rabbit hole.

praying and thinking about my grandmother tonight/tomorrow. She is going into the hospital for another heart stent; she's a strong woman, but I worry about her health and fragility nonetheless.

blip-over-and-out.