Ambrosia

Devon know?s how they make it so creamy!

Well now you know, it?s these glorious churns which do it.

In other exciting news... today began with an extremely rare lie in, followed by an enormously pleasant 45 minute walk to the nearest village. Taking in some great paths and hedgerows and passing by an abandoned mine which has left some great tummocks/hummocks, craters and industrial remnantsin a lovely woodland setting.

At the village pub I enquired if they were only serving Sunday dinner, or if it was possible to order something lighter? The bar maid smiled at me gently and said that they normally do Sunday dinners on Sunday, not Wednesdays!

I am taking my mistake to be testament to how chilled and relaxed I feel. Tracey says it is because I am a fool.

I will leave you to make your own minds up.