Choc Au Lait
So, this weekend we've been with my parents, and today, as one does, we went to a garden centre where we bought some treats. These were called Choc Au Laits - you heat up a mug of milk then dunk the lump on a stick into it, stir and drink. As demonstrated above.
This was the Choc Au Lait Vanilla flavour, which to be honest just tasted about white chocolate. I like the method, but the flavour didn't do a lot for me. But great idea for a gimmicky drink type thing.
We didn't buy any plants, thank you for asking.
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- Panasonic DMC-FZ8
- 1/50
- f/4.0
- 10mm
- 100
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