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By shaachan

Last Day

In Korea, and I made sure I had a hearty breakfast! Bulgogi onigiri, a rich cheese tart (pictured above) and a set of four petite sandwiches with shrimp, egg salad and crisp butterhead lettuce downed with organic grape juice. Yum.

Am so glad I bought the books, if not I would have been bored out of my wits with an annoying fat kid (and he was fat) in front of me, banging on the seat and 'tsk'-ing the entire time. Because he thought I was somehow blocking his chair from lowering further. Aaaanyway. Glad to be home!

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