In the process of

making sambal..

this evening i made sambal for one of our dinner menu, there were Vegetables Stew (Sayur Lodeh), tofu pepes, and chicken.

as you can see in this image, there are red chili, green chili, onion, garlic and tomatoe. i also put salt, brown sugar and shrimp paste. we always use a traditional way to make sambal, we use a stone mortar, the taste will be much yuumm with use it. you can find the rest info about sambal over here .

Today was a day off for all of us. Chinese people are celebrating Chinese New Year. Gong Xi Fa Cai and Happy Chinese New Year to you who are celebrating it..

I went to mall to meet my friends, long time no see them. we had fun and great time today. uh yeeaahh.. thank you for treating us the sushi tei, Y.. hugs.. x


Hope you all have a great Monday..