Bobbins

By bobbins

Haggis, Neeps and Tatties. And Whisky.


I don't normally choose pictures of my dinner for my Blip (I do take them, though!) but with it being Burns Night, and also being without anything else to Blip, I thought I would tonight.

I was about to dive in, but as I cut into my egg I realised it was absolutely perfectly cooked, and I had to dash upstairs for my camera in order to mark the occasion. (I was in charge of getting the eggs out of the poaching pan. And mashing the neeps.)

Happy Burns Night! :-)

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