Dinner Time - Bill Wells and Aidan Moffat

We had a roast the other day so there was more than enough beef left over for Stovies along with fresh bread and butter for tea.

Affa fine!

For any non-scots blippers here's the delight that is stovies. Technically Monday night food made with the leftovers from a Sunday roast. Beef, dripping, onions and potatoes, seasoned well.

Other than that not a great day, feeling really choked up. Still, it's a TQFE day tomorrow and no formal class so I can have a long lie and spend a day doing course reading in bed.

Here's today's track from the fantastic Everything's getting older album. There is some rather explicit language at the start, those of you of delicate sensibilities have been warned.