Robert Ostrochovsky

By youoregon1

Hair Of The Dog

One of the earliest microbreweries of Oregon. And, specializing in high alcohol content. They have 180 oak barrels because they throw their passions into cask conditioned beers. How does that translate? From six months to eight years.
And they can brag about 'local' terminology, truly sourcing ingredients within a narrow northwestern U.S. perimeter.
Oh, it is important to add, that it is a fifteen minute drive away. Add it to the must-drink-microbreweries of Oregon. Visit one every other day for a year, and you will have painted the bridge.

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