Preparing to disembowel some vendace
I bought some vendace, by accident such ones which hadn't been gutted. It's been ages since I've last time gutted vendace (or any fish) so I checked a Youtube video on the subject to make sure I do it right:) Scissors were actually a more handy tool for gutting them, as most were quite tiny. Then I fried them and Ahti also had his share.
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- Olympus XZ-2
- 1/30
- f/1.8
- 6mm
- 200
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