Progressive soup.......

.......it started off as the bog-basic 'fridge slurry' variety on Friday (a diced onion and the arse-end of a head of celery fried off in the drippy stuff from a roast mustard'n'honey gammon, a handful of lentils and a couple of pints of vegetable stock) On Saturday it had some left-over (veggy) pasta sauce, a dash of smoked paprika and some milk added. Then yesterday there was leftover tandoori marinade, some shredded tandoori chicken and a few spicy sesame potatoes thrown into the mix.......tomorrow I'm thinking some frozen mixed veg and a drop of coconut milk.......

It's getting better all the time