Flower Friday And Cauliflower soup

I haven´t made Cauliflower soup for years and when I saw the most beautiful pure white cauliflowers at the supermarket I had to make some. It was delicious, too, but I should have blipped the cauliflower before I cut it up as I was blipless this evening and the only flower I had was my already twice-blipped Gloxine. The only open flower was wilted so I tried it inside a crystal wine glass for an abstract effect.