BBQ in Gentofte

So tonight was the first BBQ of the year, after being kindly invited back to one of our colleagues house and offered fillet steaks (cut to size from a 2.5kg slab) we enjoyed an evening of sunshine, pleasant company and great food. 

I am afraid due to the late nature of the post there won't be too many details, suffice to say that the picture is of the second course of steaks, (with oven baked chips and salad) and halfway between the first and second bottle of fine red wine, and long before sampling one of the finest selections of malt whiskys outside of Scotland I have ever come across.

Many thanks to everyone involved for such a lovely night and I must confess a certain amount of trepidation towards the early start ahead.