Food glorious food

Thursdays are always taken up by Lunch Club - got to church at about 9.15 and left at 2.30 but it's always worth the energy expended. Today we cooked pork loin steaks, roast potatoes, mashed potatoes, green beans, and cauliflower, followed by jelly, fruit and ice-cream with copious amounts of tea and coffee. We served 47 happy punters today!
Another quick blip from the church garden.