Smoke

An early start to be in Sheffield first thing. I knew I wouldn't be detained for long so I booked the homewrd train with enough slack to allow me to find some lunch. A quick look on Trip Advisor and I came across this place - slow cooked meat, mostly. My beef rib had been on the go for 18 hours according to the menu. Deliciously moisty fally off the bone kind of thing. Wonderful. With proper twice cooked chips and onion rings, I was defeated well before the end. Sheffield is the only one so far, but they're planning on opening in Leeds and Glasgow soon.

Then the train home and load the car for Leadhills. The builders are done bar a couple of snagging items, so tomorrow will be constructing the Ikea flat pack stuff we bought last weekend.