Hold up

My taste course launch plan was held up mainly because of some technical problems. But we are getting there. Despite this delay, there have been bookings for taster sessions, from Sports this time. Quite positive.

Tomorrow will do my last recording task (for the time being) and will give another stand service. Printed out more invitation tickets for my taster session and the language partnership programme. All looking good.

Really busy and under pressure, but have to gear myself up first and foremost.

By the way, how many squirrels are there? ;-) 5* for the answer, hehe!