on the up

By MartynOutdoors

Pheasant day!

Very busy as usual at work, accidentally walked into the pub for a snack at lunchtime. They had just put up their tree. For tea I cooked the equivalent of a Christmas Dinner, roast veg, Brussels, cauliflower, pigs in blankets, home made Yorkshire pud and pheasant with stuffing. Was all plates cleared here.

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