Chicken with Parsnips and Shallots
I ended up spending most of today working. I try to avoid working at the weekend, but there's lots to do at the moment and a couple of projects I want to keep moving. I might even do a bit more tomorrow.
We had this for dinner a few weeks ago but we ate it too quickly to get any photographs. MrsCyclops said she wanted it again so I made it this evening (she helped with the preparation). This time I had the camera ready so that it introduced virtually no delay between serving and eating.
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