The Gravy Train
First it's food shopping. Then it's food prepping.
Today's job for our hostess with the mostess is making the gravy. Doesn't do to leave things for the last minute.
Roast a few nice vegetables with a few bits of chicken until golden. Mash together, thicken and strain. Easy peasy.
I am impressed. If the rest of our Christmas lunch is as good as the gravy, I shall be a very happy Grandad.
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- Samsung GT-I9305
- 1/17
- f/2.6
- 4mm
- 500
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