Potatoes

Today, we harvested the very first thing from our allotment - some Maris Peer potatoes - a 'second early' variety.. A quick scrub in the sink to rub the skins off and then in the pot, to make mash to go with our chorizo and pork sausages. Tasted good and now I can't wait for the rest to be ready! That and the first taste of Roosters Brew.. More on that to follow in the future..