My Grill Master!

It's Friday Night and time to relax.  I am very blessed to have a husband who loves to grill out even when it is 48 degrees outside!  Our dinner was cedar plank salmon on the Big Green Egg, roasted tomatoes stuffed with blue cheese, asparagus and chocolate covered strawberries for dessert. I am thankful that there are leftovers!  Hope everyone has a wonderful weekend.