Rigatoni

I spent so long getting to grips with my new toy that there was no time to go into the lab and mix up some colourful concoctions and blip measuring cylinders.

So there was only one choice of dinner tonight - the ridged cylinders of pasta, rigatoni, smothered in these, garlic and chillies.

This will be my entry for this week's WBC challenge on the theme 'cylinder'