Picnic Season Opens
The first day of our Official Picnic Day Season opened at Camusfearna with warm sunny weather and cheese and tomato sandwiches.
While we were there we took the oportunity to collect some mussels. for the meal tonight.
On the menu this evening:
Mussels with Leek (homegrown) and cream sauce - with home made pasta and a wee glass of NZ Sauvingon Blanc. Cheers!
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