sunday lunch

2 crab claws, picked
meat mixed with a teaspoon of mayo, a dribble of good olive oil, a squeeze of lemon juice, freshly ground black pepper
1 unripe avocado, skinned and diced
2 spring onions, chopped
some grated cheddar cheese
cayenne pepper

put the diced avocado in the bottom of shallow bowl
spread the crab meat mixture on top
then the grated cheese, with cayenne pepper to taste
spring onion on top

bake in a hot oven for as long as it takes (c. half an hour)
it was delish.

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last year i was asked to help with the making of a mermaid belly dancing costume - just got some pics today - it worked out ok i think.