sarahbeth

By sarahbeth

Today I have had a day of British culinary delights (ha ha...)

It began with a gigantic breakfast at Booths, yummy. Then for some unknown reason we had a blue slush puppy (hence my tongue in the photograph) followed by a rhubarb and custard ice cream at my sister's work.

Working on my nice extra layer in preparation for the move to Scandinavia.

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