Not fit for consumption
I like to think I have an experienced palate.
Fermented shark meat? Been there done that.
Bear? Love it.
Boiled chicken feet? Just a bit chewy for my taste.
Julienne jelly fish? Yup.
But this shite? Forget it, raw or cooked.
In other news, the lad mediated his court case today. He won, but the settlement was a tad disappointing.
Ah well. Until tomorrow....
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