A little jammy
Tonight I was supposed to be having my first night "off" for quite a while and of course I didn't.
After work the strawberries that I had just "had" to buy on my way round Perthshire today, HAD to be made into jam.
For the first year ever I used my Mum's old jam thermometer and what a difference it made. 4 minute boil and pectin sugar and I have perfect jam.
Look out for jam in your stocking 's guys!
;-)
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- Olympus E-PL3
- 1/50
- f/8.0
- 26mm
- 200
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