Cantillon kriek
I compared the 2011 and 2012 vintages of Cantillon kriek lambic beer. Both were brilliant, nicely dry and sour. The newer one had more carbonic acid and it had a stronger cherry aroma and flavour.
Gezondheid/ A votre sante/ Cheers!
Have a great Saturday!
P.S. I notice the glass received some stains from drying water when it was in the drying cupboard. But it's too late to clean them for this photo now:)
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- Sony DSLR-A300
- f/4.0
- 70mm
- 100
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