Ouch....!!!!
Decided to open it up and give it a try today, quite a few seeds inside it, loads of oil and juice....
And yes it blew my socks off, stingingly hot with a beautifully tomatoed/celery like flavour, pain was short but sweet just like a komodo pod....
Nevertheless I'm chuffed to bits with this first attempt at growing a super hot variety, all ready I'm planning next season as I type this....
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