Tasted so good

Sue's creation for pudding, cherries in booze with red velvet sponge, vanilla yoghurt and a chocolate thingumy on top.

We were positively stuffed after crostini and slow cooked lamb (not on the same plate I hasten to add).

It was great to catch up with Prue too, who was on great form, and see Rick all the way from London, albeit briefly.

Going back to work tomorrow for a rest from all this socializing!

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