Cooking

Today T and I did a team project making the Boeuf Bourguignon.  He prepared the beef and I sauteed the onions and mushrooms.  This is a pretty complex recipe and we had our noses in the cookbook constantly. I set my camera to take a picture every 3 minutes and this is one of them.  I learned that we are super serious when we cook, but at least we didn't have any major fights.  :)  Looking forward to the New Year's Eve dinner tomorrow.