PeterMay

By PeterMay

Table du Fermier

This kind of country restaurant is, all too sadly, dying out in France these days.  But we are delighted to have found this one, just ten minutes from the house.  Soup, quiche, steak and endives, cheese, dessert, coffee and a litre of red wine - all for 13 euros.  Good, tasty, wholesome home cooking, all served by a lovely lady who smiles and chatters away like an overfed Christmas bird,

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