En sweet.....

This morning, I was listening to someone on the radio, talking about having a sugar-free February. It seemed like a good idea.... until I started thinking about it (always a mistake with me!)

Does going sugar free mean you have to cut out natural sugars as well as added sugars....ie is fruit banned? And toast? Is saccharine (an artificial sweetener) ok, as it's not actually a sugar?

Is honey allowed? Maple syrup?? WINE???


I'm going to have a couple bag of Maltesers whilst I consider it....


PS It's WildWed43 tomorrow. Not only is it sugar free, but it contains absolutely no calories whatsoever! It's positively good for you!