Best bran bread

I have found the old recipe to make AIl Bran tea loaf and it's delicious and SO EASY!
Here is recipe:
3oz All-Bran
8oz sultanas ( I used apricots sultanas and currants today plus a bit of mixed spice)
8oz soft brown sugar
Half pint milk
6oz self-raising flour
1 level tsp baking powder
Place bran, fruit and sugar in a bowl, pour the milk over and leave overnight or for a few hours to soak
Grease and line a loaf tin 21.5x11.5 cm.
Sift flour with the baking powder and stir into the bran mixture
Pour or spoon into tin and bake in oven at 190c ( 180 for fan oven) or mark 5 for about an hour
Turn out loaf, and cool on a wire rack
Serve sliced and buttered

... And it's good for you!!!