BBQ Crumble (photo of leftovers)

Yes. Crumble on a BBQ:

Bag of frozen fruit - thawed
Crumble mix
100g of each of:
-plain flour
-light brown sugar
-butter
-oats

Method:
Put a few blobs of butter in the skillet. Pour on the fruit. Pour on the crumble mix. Put the skillet on the BBQ grille and come back about 15 minutes later.

Has a slight smokey flavour which was lovely.


Serve with some large dollops of ice cream and/or sour cream on top and everybody tuck in from the same bowl.

Lovely sharing pudding!