International Breakfast in Canada

I thought today I would enter Michele's challenge: What's on Your Plate? This morning we had a variety of foods from different countries for our breakfast today including English crumpets, Scottish potato scones, Canadian bacon and eggs, American orange juice and raspberry jam, a Welsh Cheddar, a Dutch Gouda, and some Italian coffee. Not something we do daily save for weekends. We enjoy trying new foods and from our heritage in particular (Edward's is Dutch, mine is British). I hope you all had a tasty breakfast, too.