The Last Strawberries
Dear Diary,
I try to buy local whenever I can and you can't get more local than these berries. They were grown by a family right down the road from my house. It is their first year selling strawberries. I bought a quart but froze half of them since they were at the peak of ripeness and I wouldn't have gotten through all of them in time. I will make a shortcake later when an old friend comes for a visit. The berries were the sweetest, juiciest ones I've had this year.
At this time of year as a child my mother and grandmother would be making strawberry jam. I use to make it myself here too. Jam making was a country ritual each summer. So much of my youth, when I think about it, revolved around a ritual of some kind. Planting the garden, making jam, canning tomatoes, back to school shopping. We seemed to do the same things at the same time each year. There is a great comfort in that I think.
Then, we enter a time in our lives of constant change. Everything seems a whirlwind and we are caught up in it. Now, in my later years, I am rediscovering the joy of stability and ritual. What goes around comes around I guess.
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