Wild in the country

By colin

I'm in the wrong job

Number four has just returned from her second session of the next level of training in the culinary arts. I think the presentation got lost slightly in the journey home, but they look more than good enough to me - Rum Baba and a Fruit Savarine.
It's good to have the chef living back at home.
And I've spend all day teaching maths and ICT - not quite such an exciting end product!

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