Ouch

Today marks the first week at that I've started to do things. It's been quite a steep learning curve and to be honest a training course would have been a more cost effective approach - had there been one running. By the end of the day I had managed to make pretty good progress after several false starts, and then managed to cut the tip of my finger before dinner on the bread knife (don't ask..) Suffice to say blood went everywhere, and my finger tip is now sore and typing is a bit harder to do.