Leftover wine

I know some people think there is no such concept. But we still have quite a few bottles of rosé in the wine rack, and no self-respecting French person drinks rosé in January (or indeed in any month outside June-September). But we have no self-respect ran out of white wine, so we thought we might as well use some of this leftover wine. It was quite refreshing actually, and went well with the chicken curry. Today has been quite mild too, about 18C, so could be considered at least springlike.

Second confession: I couldn't be bothered to get off the sofa to go and find a blip.