Flour

The best thing about leftover flour on a baking tray is that it just washes off under the cold water tap. Which is great because, following yesterday's boiler maintenance, today we have no hot water. I mean, really, what's that about?

Anyway, moan over. It's been a quiet day, haven't really done anything worth mentioning apart from finally finishing the last of my holiday reads, a Norwegian crime e-book. I can get stuck into the latest library books now.