Step 2: roll rim in...
... Rose, cardamom and pink pepper salt!
Make your own margaritas at the ROLI friends and family dinner this evening. Very tasty, as was the food (Tom gets to eat it every lunchtime, lucky boy!), but after a loooooong week at work, I’m home and ready for a looooooong sleep! Left the others to their post-dinner drinks and chatting. Night night all and happy weekend :)
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