Mincemeat crumble slice

MINCE SQUARES

6OZ MARGARINE
3 OZ SUGAR
6 OZ FAROLA .... aka Semolina
6 OZ SR FLOUR
1/2 TEASPOON MIXED SPICE
1 JAR MINCEMEAT

MELT MARG AND SUGAR.
ADD FAROLA AND FLOUR AND MIXED SPICE AND MIX WELL.
PRESS 1/2 MIXTURE INTO SWISS ROLL TIN.
SPREAD OVER MINCEMEAT.
USING A FORK CRUMBLE REMAINING MIXTURE AND SPRINKLE OVER TOP OF MINCEMEAT.
BAKE GAS 4 or 180C FOR 20-30 MINUTES

Warning its not that tasty and if you make some i'll have to come and eat it all for you!