Home cooking

Yesterday I got the National Trust magazine and there was a recipe for cheese scones in it so I decided to try it. I halved the quantities and still made 6. They are delicious. I buttered two for me and Alison as we were on a training day with Beanstalk and I'm trying not to eat biscuits. We had one between us as they are so big. I had the other one with my chicken casserole. These are what I have left.  I will try warming them so they aren't too dry tomorrow .