More Leftovers

Leftover pastry, revitalised and re-rolled, plus a couple oft the apples that have been languishing on the counter for a while, sliced and added, ready for the oven. I managed to make eleven of these babies this afternoon and there are now five left. The borrowers must have been around. Had baked my slow-to-prove bread earlier; can't taste the fennel or the prunes but it's a great colour and tastes pretty good. Recipe is noted.

A bad day for the Jambos I'm but still top of the league so that's OK.